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 Toasted Ravioli $7 Seven (7) toasted, cheese-stuffed pasta squares served with DeVito’s marinara sauce Trout Fingers $8 Crispy boneless strips of trout with a seasoned cornmeal coating served with smoky dill sauce Calamari Rings $7 Tasty rings of squid with an Italian seasoned coating served with DeVito's marinara sauce Smoked Trout Filet $8 Hickory smoked trout filet with capers and red onion on a bed of lettuce with horseradish sauce Spinach Artichoke Dip $7 Our spinach & artichoke blend served with crostini's Shrimp and Crab Parmesan Dip $9 Shrimp and crab in a creamy parmesan dip served with crostini's  Pasta dinners are served with a house salad and our fresh baked Italian bread Spaghetti ~ Angel Hair Extra DeVito's Red Sauce $1.50 Extra Meatballs (2) $2 Extra Sausage $3 Extra Plate $3 Spaghetti with Pesto Sauce $14 Angel Hair pasta topped with a fresh basil sauce Fettuccini Alfredo $15 Fresh Cream, butter and parmesan cheese over Fettuccini Ravioli Dinner $16 Large ravioli stuffed with the Chef's choice of fillings DeVito's Combo $18 Spaghetti and Ravioli served with Italian sausage and meatball Shrimp Scampi $23 Jumbo shrimp sauteed in lemon butter, fresh pressed garlic and white wine served over fettuccini Fettuccini DeVito $18 Fresh pressed garlic and pimento-stuffed olives sauteed in virgin olive oil finished with cream and parmesan cheese served over Fettuccini  Dinners are served with a mixed green salad, vegetable, fresh bread, and choice of baked potato, fresh cut fries or spaghetti Chicken Parmesan $18 Broiled parmesan-coated chicken breast filets topped with Devito's marinara sauce and mozzarella cheese Chicken Bolognese $20 Sauteed chicken breast filets topped with prosciutto ham and provolone cheese broiled then finished with a marsala wine sauce Pesto Chicken Parmesan $19 Broiled parmesan-coated chicken breast filets topped with fresh basil sauce and mozzarella cheese Pork Loin Caperi $21 Broiled parmesan-coated pork tenderloin with a coarse ground mustard caper cream sauce Pork Loin Parmesan $20 Broiled parmesan-coated pork tenderloin medallions topped with DeVito's marinara sauce Eggplant Parmesan $18 Broiled parmesan-coated eggplant rounds topped with DeVito's marinara sauce and mozzarella cheese Veal Piccata $23 Veal medallions sauteed in butter with lemon, capers, and white wine Veal Bolognese $27 Sauteed veal with proscuitto ham and provolone cheese broiled, then topped with a marsala wine sauce Trout Italiano $22 Boneless butterflied trout sauteed in virgin olive oil and garlic topped with sauteed sweet peppers, capers and lemon Pesto Trout Parmesan $19 Broiled boneless butterflied trout topped with fresh basil sauce and parmesan cheese Trout Parmesan $19 Broiled boneless butterflied trout with a golden parmesan cheese topping  Chargrilled Trout $18 Boneless butterflied trout with the Chef's special seasoning Lemon Trout $18 Boneless butterflied trout chargrilled with a lemon herb seasoning Chargrilled Chicken Breast $16 Boneless, skinless breast filets chargrilled with Chef's special seasoning New York Strip $23 Twelve ounce, USDA Choice Angus Filet Mignon $29 Eight ounce, USDA Choice Angus  Delicious assortment varies $7  Coffee $2 Tea (iced or hot) $2 Soda $2 16.9 oz Mountain Valley Sparkling Spring Water $3.50 DeVito's Bar In addition to a full bar, DeVito's offers a generous selection of domestic and imported wines. Domestic Beer $3 Imported Beer $4 No half orders or substitutions A 18% gratuity will be added to parties of five or more Join us for lunch. DeVito's has a large selection of subs, grilled sandwiches, pasta's and hearty salads. Visit us on Facebook DeVito's of Eureka Springs! |
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